The Renoir of
Vancouver Catering
Sandy, the owner and President of Critics Choice Caterers since 1987, has been a passionate contributor to "The World of Food" since her childhood. Seeking to challenge convention and provide a feast for all the senses, Sandy is able to deliver a special sense of satisfaction to the dining table.
Like Renoir, who broke new ground with panache, Sandy similarly takes the art of catering into a new dimension, without compromising the exacting standards one expects from a veteran catering specialist. The sheer magnitude of options available to the patrons of Critics Choice Caterers reflects Sandy’s lifetime of experience and exposure to local cuisines from across the globe. Critics Choice Catering is prepared to make your next catered event a Vacation in Culinary Paridise. Using only the freshest ingredients we can source locally, producing exotic delicacies with a blend of flavors and textures from around the globe. Executive Chef Scott Parsons and his excellent team of certified Chefs take Vancouver's fusion cuisine to the next level with the Critics Choice Twist providing Professionalism, Style and Flare. Whatever your budget this combined effort pays dividends to your guests whom are transformed from armchair gastronomes to cosmopolitan globe trotters at every event General Manager Tanya Skrivanek oversees the day-to-day operations, including marketing, sales, and event coordination with inspiration and professionalism. Enjoy as we at Critics Choice Catering insure your recipe for "Satisfaction beyond Expectation" |
